Most people know of Julia Child's "Mastering the Art of French Cooking." And now there is even a movie/book about cooking through Julia's cookbook and blogging about it! Well, I'm doing the same thing, with a spin. I'm a two year vegetarian, and an avid cook. I'm going to redo Julia's cookbook, doing each recipe twice. I'll make it once by the book, except for a few tweaks to make it a bit healthier. The second time I'll make a vegetarian spin of it. Wish me luck!
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